OUR STORY
From cart to café
We started in 2024 with one sugarcane juice cart and one rule: pure cane, pressed fresh — no water, no ice, no added sugar. Bodi kept coming back, so we grew.
Today The Cane Shop is a calm, air-conditioned café for conversation and comfort — serving Korean street food, gelato we churn ourselves, and the same honest juice that started it all.


